Clementi Gold | Wood Fired Pizza Oven
Orders are dispatched within 1–3 working days. Standard UK delivery typically takes 2–5 working days, depending on the product. Larger items may require a scheduled delivery date. Tracking details are sent once your order has been shipped.
The Clementi Gold is the kind of garden investment that pays for itself in evenings well spent. 400°C in 15 to 20 minutes means it's ready before the dough is. Pizzas in 60 to 90 seconds means nobody waits. 8cm wool-rock insulation and Skamotec fibre board beneath the floor bricks mean less wood used and more heat retained through the whole session. The Air Plus System keeps results consistent, the chimney damper keeps you in control, and the whole thing is made by hand in Italy in three sizes to suit any outdoor space
The Clementi Gold is built for people who enjoy the process of wood-fired cooking as much as the food itself — and want an oven that makes that experience feel natural rather than complicated. 400°C in just 15 to 20 minutes means it's ready before you've finished preparing the toppings, and once it's there, it stays there.
The Air Plus System feeds a steady flow of air through the oven chamber, supporting even heat distribution from edge to edge rather than just at the centre. Combined with 8cm of wool-rock insulation and a 2.5cm Skamotec fibre board beneath the floor bricks, the Gold holds temperature efficiently through longer sessions — so you're using less wood to maintain heat and getting more consistent results whether you're on your third pizza or your seventh.
The chimney damper gives you real control over airflow and cooking conditions — crank it up for the fierce, fast heat that cooks pizzas in 60 to 90 seconds, or ease it back for the slower, steadier temperature that roast meats, breads and vegetables need. That control is what makes the Clementi Gold genuinely useful beyond pizza nights, and genuinely worth having in the garden all year round.
Available in three sizes, so whether you're cooking for two or feeding a crowd, there's a Clementi Gold that fits the space and the occasion. Made in Italy and built by hand with the craftsmanship and attention to detail that makes every cook feel like it was worth lighting the fire for.